Posts by Oskar Bruno

Having a mill that soaks the malt before and during milling is still relatively unusual among the world's distilleries. But wet milling has distinct benefits, making it more common among brewers as well as among the more modern whisky distilleries.

Oskar Bruno is the Distillery Manager at Agitator. It was his notion of a distillery, built from scratch to make use of modern technology, that became the basis of the company. He will share his thoughts about Agitator, and himself, and how he came into the industry.

SVT Västmanland visited our distillery just when the oldest liquor had been stored for three years.